The Kent & Fraser range of gluten-free biscuits have hit the press, and whilst we just happen to think that we bake super delicious cookies, biscuits and shortbread — it’s always nice to hear what other people are saying! … especially when it’s notes from the best of the best and they are singing our praises!! Thank You!!

Here’s the word on the street so far …

OLIVE
“Kent & Fraser’s gluten-free biscuits have won gold at the Great Taste Awards. Some baked using rice flour, they have a crisp, melt-in-the-mouth texture. For dunking try the Lemon Butter Shortbread; for savoury snacking, try the Stilton & Walnut biscuits.”

EASY COOK
“It’s no wonder that these gluten-free biscuits were award winners at the Great Taste Awards 2009! With melt-in-the-mouth buttery, crumbly texture and a tart, citrus flavour, the Lemon Butter Shortbread are irresistible and the Stilton & Walnut biscuits are perfect for nibbles.”

BLUE TOMATO
“Blue Tomato really does love these award winning delicious, hand-made 100% gluten-free savoury and sweet biscuits. Check out the scrumptious sweet Lemon Butter Shortbreads and cheesy savoury Stilton & Walnut. For a quirky ‘Crunch in the City’ look no further.”

GLUTEN-FREE BLOGGER
“The vanilla Butter Crunch sweet biscuits are a classic! Delectably crunchy with a rich buttery taste, you will end up scoffing the whole pack! They have a rich flavour which is buttery with an underlying flavour of Madagascan Vanilla. Crunchy and delicious, these are definitely a winner!”

FIONA KIRK – FOOD NUTRITIONIST
“From a nutritional perspective, I was happy to see that some of the biscuits are made with cornmeal which is a good source of resistant starch which produces fatty acids that help to keep colon cells healthy and increases the absorption of important minerals.”

NATURAL HEALTH:
“For those with food intolerances or allergies, if you are struggling to find treats that you can tolerate, try the gluten-free savoury and sweet biscuits from Kent & Fraser … they taste as good as the real thing!”

BBC GOOD FOOD:
“It’s great to find a specialist diet shortbread that doesn’t have that chalky aftertaste. Kent & Fraser’s lemon Butter Shortbread is crumbly with just enough tangy lemon. What’s more, it contains no wheat or gluten.”

BIBULOUS:
“The savoury stilton & Walnut biscuits deliciously complement a fine tawny port — a marriage made in heaven!” — Sarah Johnson at Bibulous: a unique drinks tasting party at London’s foodie capital: Borough Market.”

BEAUFORT HOUSE:
“Chelsea’s luxurious members club, Beaufort House opened its doors this year with Kent & Fraser supplying its award-winning Lemon Butter Shortbread to guests who helped celebrate this prestigious launch.”